We're so glad to have you join us in the kitchen! It makes appx. Probably my fault! Thank you for sharing such a tasty dish!! My family loved this and so easy to make!! Easy to make, budget friendly, and filling. I always try and add a healthy twist to meals and love the idea you've come up with here. You'll want scrape the bowl totally clean! This fun recipe works either as a light meal or a side dish. Thanks for sharing. Absolutely will make this a new favorite!! I’m going to make this PLANT BASED by substituting tofu for sausage. Close. Découvrez vos propres épingles sur Pinterest et enregistrez-les. Start by cutting fresh, thin wonton wrappers into strips, then fry them in a wok or skillet until crispy. This is perfect for post-op VSG patients. share. Great recipe. Your comment is gross. Great recipe. Moisten the top triangle with the remaining egg yolks and roll/press to seal. Otherwise it was a hit with the family! This dinner recipe features ground pork, cole slaw mix, and seasonings to create a low carb egg roll served in bowls. Could probably go with 1/4 or 1/3 cup of soy sauce, low sodium. I thought I had all of the ingredients but when I went to make it I didn’t have the soy sauce. Shredded carrots and radish cook next – then scallions and Napa cabbage with some soy sauce, sugar and salt for seasoning. I’m not an adventurous cook, but decided to try this because I’m low carb at the moment. Next time I will cut the sodium in half using equal amounts of low sodium broth and soy sauce. 6 juil. Substituted ground turkey for the sausage and also used coconut amino liquids instead of soy sauce. I might try it with two bags of coleslaw to one pound of meat next time. In a large heavy wok, heat two teaspoons of peanut oil over the highest heat possible. You can simply modify the recipe to fit your taste. I also subbed turkey sausage to make it a tad healthier. This is nasty….too much soy sauce. What kind of ginger did you use? Next, make the sauce from a mix of soy sauce, rice vinegar, honey, sweet chili sauce, sesame oil, and sugar. OMG….THIS WAS SO GOOD. And I used wonton strips like a previous reviewer mentioned for the added crunch. I am wondering though, before you put the bag of slaw in with the cooked sausage do you drain the pan? 93% Upvoted. We LOVE this recipe! I would maybe rinse the sausage or just use plain ground turkey next time. This Egg Roll in a Bowl is a Paleo, keto, and one-pot ground turkey recipe that is loaded with Asian flavor. Will try this!!! save. Egg roll in a bowl. Definitely a keeper. Meanwhile in a small bowl, combine garlic, soy sauce, and ginger; set aside. my family couldn’t eat it. Dont forget you can use turkey sausage and cut back on even more calories fat and salt!!!! It was good even without the soy sauce. Next time I will compensate by using less amino/soy and increasing with another liquid. I’m going to make it again with either ground chicken or shrimp. Sounds wonderful and very fresh tasting. Once the oil is shimmering, add the mushroom slices and toss and cook for up to eight minutes, or until they have browned and shriveled. I used regular soy sauce and my dish was a bit salty. Notify me of followup comments via e-mail. I used ground pork and the cole slaw mix. Thanks! As an Amazon Associate I earn a small commission from qualifying purchases. hide. Do not sprinkle powder packet directly. Super easy and really fast. I used only about half of that as well because I was concerned it would be too spicy for my kids. In a large, deep skillet, brown sausage. Posted by 3 hours ago [Homemade] Egg roll in a bowl. I did add slightly crushed ramen noodles (dry) and instead of soy sauce, I used a small portion of the ramen powder and water instead. I don’t like things salty and this was perfect . Otherwise, it was delicious. If you are using store-bought won ton strips, skip to the next step. It adds extra fiber to the mix It’s a very healthy recipe! It’s a hit with the family! Meanwhile in a small bowl, combine garlic, soy sauce, and … 7-Ingredient Skinny Egg Roll Bowl #cleaneating #healthy #dinner #sammisrecipes Click To Tweet. I just made this and I really like it and I will make again. So fast, so good! Very satisfying! Used ground turkey instead of sausage to sell the wife on it. I made this recipe tonight and it is so good! Thanks! Love this idea! Don't miss a single recipe! Love LOVE this! HOW MANY SERVING ARE IN THIS RECIPE. Heat the remaining two teaspoons of peanut oil and once shimmering, add the pork and break up into small pieces as it cooks. Brush a bit of the flour paste on the final corner to help seal the egg roll. Plus, it's super quick and easy to make. Perfect for a ww member and a type 2 diabetic!!! I love eggrolls, but not the fact that they're fried. Added 1 tsp sesame oil just because everything tastes better with sesame oil. Wife, mom of three, coffee addict & crockpot obsessed! You’re gonna add it, and you’re gonna taste it, and you’re gonna say, yep. I’m definitely adding it to my list of keepers in my Keto friendly recipes. It’s going into my “go to” file. I LOVE IT! If I had the opposite of the metabolism I have now, I would eat egg rolls every day. Only substitute I made was using liquid aminos in lieu of soy sauce. I made this tonight. 1/4 of what’s made? Find me on Twitter, Instagram, and Pinterest. You could also call this a ‘deconstructed’ egg roll. This simple dish features soy sauce, ginger and garlic as its key ingredients. Added cilantro at the end. I exchanged beef for the sausage and added a little more soy sauce. Could definitely cut back on the liquid next time! I feel that 1/3c of soy sauce is plenty. I found this recipe to be super good. Thank you for the idea! I thought it was pretty yummy. 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